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A concrete menu of strategies designed to help you improve nutrition and activity environments on a local level
An online searchable database of promising local policies that affect nutrition and physical activity
In-depth media analysis to help you influence public discussion on nutrition, physical activity, and related chronic diseases
A toolkit for adopting the Taking Action Recommendations in your community
A look at how policy can be a tool to help you make lasting changes to nutrition and physical activity environments
 

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c/o Prevention Institute  

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Oakland, CA 94607  
Tel: 510.444.7738  
Fax: 510.663.1280  
 
 

Soda consumption has changed — a lot. The typical person now consumes 190 calories a day from sugary drinks, up from 70 a day in the late 1970s. That 120-calorie increase represents about one-half of the total daily caloric increase during that span, C.D.C. data shows.

Of all foods and beverages, says Mr. Brownell, [a prominent nutrition researcher], "the science is most robust and most convincing on the link between soft drinks and negative health effects."                                                                                       

David Leonhardt

          "Soda a Tempting Tax"

        The New York Times

Liquid Candy

The $72 billion carbonated soft drink industry is doing everything it can to keep its current customers and attract new ones – and with great success. Carbonated soft drinks are the single biggest source of calories in the American diet*, and are a major contributor to the growing health problems this nation faces. Advocates are increasingly pushing for policies that will limit the harmful impact of soda, and for good reason.

This page contains tools and resources for advocates seeking to frame soda in a way that supports nutrition policy to limit soda.

     

Soda Talking Points for Advocates

Here are some talking points which will help support your argument when writing letters to newspaper editors and op-ed columns, or pitching a story to a journalist.

     

Soda Taxes and Fees

Levying a tax or fee on soda is a strategy   that is of interest to advocates because it could serve the dual purpose of: (1) raising revenues to fund health and prevention efforts; and (2) reducing soda consumption.

Soda and Children Don't Mix  

Minimizing children’s exposure to the promotion of sugar-sweetened beverages, marketing and most notably soda, is a critical action in promoting healthy eating.

Soda Taxes and Fees Talking Points Soda and Children Talking Points

Letters to the Editor    

Don't tax food - tax soda pop  

By Eliana Bukofzer, Oakland 

(San Francisco Chronicle, June 8, 2009)

Proposed fee for sugar

By Rapid Response Media Network  

How to help stem the tide of obesity

Juliet Sims, Oakland

(San Francisco Chronicle, August 22, 2009)

Letters to the Editor    

Healthy food environments

By Genoveva Islas-Hooker, Fresno

(Fresno Bee, September 22, 2009)

Schools should promote healthy choices

By Juliet Sims, Berkeley

(San Francisco Chronicle, October 2, 2007)

School ban on sweet drinks

By Leslie Mikkelsen

(New York Times, May 5, 2006)

Related Resources

Funding Prevention in California                             

By Prevention Institute and BMSG, May 2009

Soft Drink Taxes

By The Rudd Center for Food Policy & Obesity, Fall 2009

Related Resources   

 Obesity Crisis or Soda Scapegoat?

By BMSG, January 2005  

Sugar Water Gets a Facelift: What Marketing Does for Soda

By BMSG, September 2009

Read the press release